This kale salad combines the yummy curly tips of Kale, with lemon zest, cranberries, walnuts and parsley for a seriously flavorful salad you actually want to eat.
This is a great way to make a plain old cake into a sweet valentines day cake. This one is topped with candy hearts.
If you are up for the effort, this dish is full of flavor while still being quite light. This is a nice spin on the lemon garlic shrimp pasta I’m so fond of making.