Black garlic is all the rage right now. I have been lucky enough to ferment my very own batch and explore cooking with it.
This is my first attempt at a stir fry – more specifically a shrimp stir fry. This was done over rice noodles – and turned out quite yummy!
2017 marks the beginning of our adventures in Kamado Style grilling. This is a quick overview of our first light adventures with our Kamado Joe.
This lemon garlic shrimp pasta dish is a staple in my household. It’s quick and easy to make but full of flavor. If you have some lemons, garlic, and parsley – you have most of what you need to make a really delicious pasta dish!
This kale salad combines the yummy curly tips of Kale, with lemon zest, cranberries, walnuts and parsley for a seriously flavorful salad you actually want to eat.