by Kat | Jan 27, 2016 | Grilled, Grilled Vegetables, Recipes
A quick and easy way to make roasted sweet corn on the grill absolutely delicious. This works with gas and charcoal grills. Required Tools Microwave safe bowl ( small ) 1 gallon ziploc bag or 1 large bowl Tongs for handling the corn a teaspoon measure 1 measuring cup...
by Kat | Jan 24, 2016 | Drinks, Featured
I got the inspiration for this Patron cocktail from a restaurant I went to with my husband. I never realized blueberries and basil worked so well together as a cocktail. I immediately went home and go to work replicating this for myself. This drink requires plenty of...
by Kat | Jan 22, 2016 | Featured, Italian, Pasta, Recipes
If you are up for the effort, this dish is full of flavor while still being quite light. This is a nice spin on the lemon garlic shrimp pasta I’m so fond of making.
by Kat | Jan 21, 2016 | Breakfast, Featured, Recipes
So I have to be honest – I’m not a big breakfast person – however I saw an article that had a picture of an award-winning breakfast sandwich and I absolutely had to try making one. I decided to do mine with smoked salmon in the egg. After dropping...
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