Welcome to Kat's Cooking Adventures

One woman's culinary journey

As I learn to slow down and enjoy the little things

Embracing food and learning to cook everything

I ever dreamed of

This is my Culinary Adventure

This  is what happens when a workaholic who likes to cook – turns around and starts cooking passionately for fun!

A few years ago – I decided to stop worrying so much about work – and do something that I really loved doing – cook! I don’t mean the make meals every day sort of thing – I mean the passionately creating something that I would enjoy creating and eating. This is the product of several years of passionate cooking turned into a real hobby.  Read More

Polish Kielbasa Pasta

This is angelhair pasta, tossed in polish kielbasa, caramelized onions, sweet peppers, fresh herbs and thai chili

Breakfast Veggie Hash

This dish combines sweet potato, carrots, onions, and brussels sprouts for a savory comfort food style breakfast.

Crab Stuffed Salmon

This is one of my favorite ways to make Salmon. It’s easy to make but works great when you’re ready to impress dinner guests. Homemade crab filling is the way to go to bring your broiled salmon to the next level.

Learning about Black Garlic

Black garlic is all the rage right now. I have been lucky enough to ferment my very own batch and explore cooking with it.